Creamcake with marzipan

A creamcake with the layers of soft spongecake covered in marzipan. This cake is ideal for your own text or an edible print. The cake is filled with raspberrycream and toblerone cream. Very tasty…! A delicious cake for a special occaion.

View the examples further down the page for inspiration and in the Notes field let us know how you want your cake to be decorated.

Taart voor jou
Allergenes: milk, gluten egg, nuts




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